Today’s harvest (not including the blueberries):
It never ceases to amaze me, that in the jungle of growth that comes out of the seeds and wee plants that are set out in April and May, we get actual food. The melons look as though they have swallowed up the whole bed that they inhabit, except for the corn sticking up at the end, but, believe it or not, there are pepper plants in there, loaded with peppers, and okra plants (Cajun Jewel) that have begun to give us okra.
This is the popcorn from another angle; it is starting to make ears! I am very happy with the prospect of more popcorn from the yard! To the right is a trellis (you can just see one end of it) on which three different food plants are growing: salad cucumbers, green beans, and Malabar spinach.
This is one of the cucumbers, poking through a space in the trellis:
This flower is half of why I grow okra. It’s beautiful!
And the crazy vines that yield the trombocino squash are starting to make good on their promise: squash are forming! These are tougher than zucchini, but make an acceptable substitute when the squash vine borers have felled all the zucchini plants. The solid stems of this different species (C. moschata instead of C. pepo) are resistant to the borers, so these plants keep making squash all summer long.