Cubed butternut squash, sauteed in olive oil with garlic and black pepper
Tomato chips, made crispy in the dehydrator
Thinking forward to next year’s seeds
Thinly sliced radishes, lightly salted
A heaping basket of sweet potatoes on the kitchen floor
Firing up the wood stove
Pansies, all happy-faced in bloom
Trains getting louder
Peppery nasturtium seeds
Knowing that carrots are growing underneath those feathery leaves
Return of the barred owls to the woods behind the house
It seems like a short list, considering that I am thankful for so very much, but these are specific to this time of year.
I’m sure there are great things going on in the lives of other gardeners, too!